COSTA RICAN SPECIALTY COFFEE

Farmer & Soil First.

Regenerating the soil one cup of coffee at a time.

Every cup of coffee is a choice. Ours begins with Costa Rican farmers and the living soil they care for. Discover the farms, people and craft behind each coffee.

Two people standing among coffee plants and ripe cherries on a Costa Rican coffee farm
Origin: Costa Rica
Costa Rican coffee origins

Behind the cup

It starts with a farm. And the people who know it.

Origin is more than a label. It is the place, the people and the decisions behind each harvest. Explore the farms, the work in the soil and the craft that brings each coffee into focus.

Know the origin

Meet the people and trace the farm, variety and process behind the coffee.

Explore the farms

Look beyond the label

Understand how soil, shade, water and producer decisions shape the work on the land.

Our approach

Follow the craft

See how green coffee, processing and tasting notes guide each roast.

Visit the Roasting Lab
Meet our coffee farms

The Regenerative Club

Choose the coffee. Set the rhythm.

Choose deliveries every two or three weeks, or a 12-week prepaid plan with four deliveries. Start with the recipient’s country; coffees, prices and shipping options vary by market.

Choose the coffee. Set the rhythm.